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Today’s Dining Hall Menus

 

 Fresh-Bakery-Breakfast-February-1   Caribbean-Dinner-February-1

     Leonard Dining Hall – Week of January 26th

Leonard Dining Hall – Week of February 2nd

Ban Righ Dining Hall – Week of January 26th

Ban Righ Dining Hall – Week of February 2nd

Jean Royce Dining Hall – Week of January 26th

Jean Royce Dining Hall – Week of February 2nd

Dietary Concerns?
We are pleased to offer a number of services designed to guide those students who live with alternative diets – whether it’s for a special diet, allergies or to meet religious observances.

We offer a wide selection of gluten-free, vegan and vegetarian meals across campus. As well, a number of meals are made with halal meats. Upon request, we can also prepare kosher meals.

Feel free to contact one of our Hospitality Services Managers by email, dining@queensu.ca, or phone (613) 533-2953 to learn more.

Watch for these signs in the dining halls to help you make healthy and safe choices! Icon posters-web