Living in residence, you will have numerous options for dining on-campus, including three dining halls (Leonard Hall, Ban Righ Dining Hall and Jean Royce Dining Hall) and 21 retail locations. Our dining halls feature an all-you-care-to-eat service, with a wide selection of gluten free, vegetarian, vegan, and other options at every meal. Many of our retail locations also feature gluten free, vegetarian and vegan meal options.
*Meal plans may be subject to review and could change at any time. Any changes may result in additional charges depending on your usage.
Food Allergy or Dietary Limitation?
At Queen’s University, we take allergies and special diets very seriously. We support students who have allergies and dietary restrictions by providing information and knowledge that is essential for students to make informed choices while dining on campus and participating in the university experience. We encourage all students to “Ask Before They Eat”. For more information, please visit our Allergies page.